Monday, November 19, 2012
Greens
Greens! Healthy Yummy Nutrient Rich Greens!
Greens is anything leafy and green (not cabbage) in the garden cooked down with onions, garlic, red pepper, salt and pepper. Preferably served with a juicy spicy pork chop and corn bread. (I made the cornmeal from corn I grew and dried this summer then ground in my vitamix!)
Subscribe to:
Post Comments (Atom)
2 comments:
What an awesome feast! We are growing our own veggies this year for the first time on Serendipity Farm and are looking forwards to a nice late summer harvest of all sorts of goodies. We have a short growing season here in Tasmania but we also have a glasshouse and some great ideas for how to extend our harvest. Cheers for a really wonderful blog :)
That looks delicious!!
Post a Comment